TIC Gums now has a complete line of stabilizer systems for clean-label applications. Available for a range of applications, these new stabilizer systems are formulated to provide texture, stability and enhanced mouthfeel while adhering to label restrictions.
Clean Label: The Trend is Now Mainstream
The clean label trend continues to penetrate all categories within the food and beverage industry. Although clean label does not have a specific definition, end consumers are showing increased interest in the sources and purposes of the ingredients on their food labels At the same time, they are seeking foods that they perceive to be more healthful with boosted levels of ingredients like protein, vitamins and minerals. For formulators, delivering a shelf stable, fortified product that maintains the desired textural attributes becomes even more complex.